Bread Kaja




Bread Kaja

INGREDIENTS & PROCESS:

Some Bread Pieces
Cut The Edges
Cut Into Tri Angle Shape
Fry In Medium Heated Oil
Fry Until Brown Color

Sugar Syrup :

  • ½ Cup Sugar
  • 1 Cup Water

Let It Boil

Boil For 3-5 Min.

  • ½ Tspn Cardamom Powder

Fried Bread

Soak In Warm Sugar Syrup

Dry Fruits


*Recipe on video and text may differ from each other!


How to cook Bread Kaja:








Original Bread recipes