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Bread Kaja
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INGREDIENTS & PROCESS:
Some Bread Pieces
Cut The Edges
Cut Into Tri Angle Shape
Fry In Medium Heated Oil
Fry Until Brown Color
Sugar Syrup :
- ½ Cup Sugar
- 1 Cup Water
Let It Boil
Boil For 3-5 Min.
- ½ Tspn Cardamom Powder
Fried Bread
Soak In Warm Sugar Syrup
Dry Fruits
*Recipe on video and text may differ from each other!
How to cook Bread Kaja:
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