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Quick parigina
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INGREDIENTS
- Puff pastry roll
- Tomato sauce
- Cooked ham slices
- Grated cheese
METHOD
- Spread tomato sauce all over a sheet of puff pastry.
- Place some slices of ham in the middle of the puff pastry. Add grated cheese on top of the ham.
- Brush with egg and bake for 15 minutes at 180°C (356°F).
*Recipe on video and text may differ from each other!
How to cook Quick parigina:
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