Find The Recipe:
Wheat Flour Cake
INGREDIENTS & PROCESS:
- 1/3 Cup Curd / Yogurt
- 2 Tbsp Ghee
Whisk Well
- ½ Cup Flour
- ½ Cup Wheat Flour
- ¼ Tspn Baking Soda
Sieve
Mix Well
Make Dough
Keep For 5 Min.
Sugar Syrup :
- ½ Cup Sugar
- 1 Cup Water
Let It Boil
- ½ Tspn Cardamom Powder
Cook For 5 Min. In Medium Flame
Keep Aside
Take Some Dough
Roll
Cut Into Pieces
Fry in Medium Heated Oil
Fry Until Golden Color
Dip In Warm Sugar Syrup
*Recipe on video and text may differ from each other!
How to cook Wheat Flour Cake:
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