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Beef steaks with citrus sauce
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Good tenderloin is incredibly easy to cook.
Of course, it is optimal to make steaks of such meat, adding unusual citrus sauce of red oranges to them.
The recipe assumes a medium or good level of preparation, with half an hour of active cooking.
Ingredients:
beef (sirloin) - 610 g;
oranges (red) - 140 g;
salt (coarse) - 15 g;
peppers (assorted) - 6 g;
olive oil - 9 ml; r
osemary (fresh) for decoration.
*Recipe on video and text may differ from each other!
How to cook Beef steaks with citrus sauce:
Original
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