Turkish Style Shish Kebabs

Preparation of Marinade

• 500 gms Chicken Thighs (cut into 1-inch cubes)
• 1/4 cup Milk
• 2 tbsp Curd
• 2 tbsp Sweet Paprika
• 1 tbsp Chilli Flakes
• 2 tbsp All Spice Powder
• Salt (as required)
• 1/2 tsp Black Pepper (crushed)
• 2 tbsp Oil

Paste For Marinade

• 1/4 cup White Onion (chopped)
• 1/4 cup Garlic Cloves (peeled)
• 1 tbsp Cumin Seeds
• Skewering The Chicken
• Grilling The Chicken

For Bread

• 2 Pita Breads

Grilling the Vegetables

• 1 tbsp Oil
• 1 White Onion (sliced)
• 2 Tomatoes (cut into halves)
• 5-6 Green Chillies
• Salt (as required)
• 1/2 tsp Black Pepper (crushed)