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Tandoori Chicken Burger
Ingredients
Marinating the Chicken
- 4 tbsp Curd
- 1 tbsp Ginger-Garlic Paste
- 1 tbsp Red Chilli Powder
- 1 tbsp Garam Masala Powder
- 1/2 tsp Turmeric Powder
- 1 cup Chicken Breast (cut into strips)
- 1 tsp Lemon Juice
- Salt (as required)
Sautéing the Chicken
- 1 tbsp Butter
Searing the Veggies
- 1 tbsp Oil
- 1/2 cup Onion (chopped)
- 1/2 cup Capsicum (chopped)
- Salt (as required)
Charcoal
- 1 tsp Oil
Making the Burger
- 3 Burger Buns
- Mayonnaise
- Butter
For Garnish
- Onion
- Mint Leaves
*Recipe on video and text may differ from each other!
How to cook Tandoori Chicken Burger:
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