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Buko Salad
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Ingredients & Costing:
Cream Base
- 1000ml All Purpose Cream - 232 pesos
- 1200ml Condensada - 124.7 pesos
Creamy White Buko Salad | Yield: 10 tubs
- 50g White Unflavored Gulaman Powder - 34 pesos
- 8 cups Buko Juice
- 1 cup Sugar - 8.4 pesos
- 422g Drained Fruit Cocktail - 83 pesos
- 680g Nata de Coco - White - 96 pesos
- 680g Kaong White - 130 pesos
- 3pcs Buko Meat - 90 pesos
- 1/3 of Cream Base Mixture
Festive Buko Salad | 13 tubs
- 7pcs Buko Meat - 210 pesos
- 1.5kg Drained Fruit Cocktails - 282 pesos
- 680g Green Kaong - 130 pesos
- 680g Nata de Coco Red - 96 pesos
- 2/3 Cream Base
Packaging: 500ml Round, square or rectangle Microwaveable tub
*Recipe on video and text may differ from each other!
How to cook Buko Salad:
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