Chocolate Brownie Bombs

Self saucing chocolate brownies encasing a Lindor chocolate truffle?! Yes please! I'd been sent this recipe to try a couple of times and was actually a little cautious about making it, even whilst making them they were thick and almost dough like, but once baked the perfect combination of the melted gooey chocolate truffle inside the crispy brownie shell, creates a gooey just baked brownie vibe and are just absolutely incredible - warm or cold, give them a go!

Ingredients list:

• 225g Plain flour
• Pinch salt
• ½ tsp baking powder
• 90ml vegetable oil
• 60g butter, melted
• 150g caster sugar
• 60g cocoa powder
• 1 large egg
• 1tbsp vanilla extract
• 10 lindor chocolate truffles (flavour of your choice!)

To serve:

• Icing sugar (optional though!)