Garlic Herb Butter Sauce

My Garlic Butter recipe is the best choice for making any recipe fantastic! Make this easy herb butter sauce recipe using only ingredients. This garlic herb butter sauce goes well with bread, vegetables, meat, pizza, and seafood, you are going to want to use this delicious sauce on everything! PLEASE BELIEVE ME WHEN I SAY EVERYTHING.

Ingredients:

• 3 sticks (unsalted) butter
• 1 bulb or 8-10 cloves of garlic, chopped (no jars)
• fresh chopped Parsley, chopped (no dried Parsley)
• Weber's Roasted Garlic and Herb seasoning

Direction:

1. Melt butter on high heat on top of the stove.
2. Skim off the white milk solids from the top of the melted butter until none is left.
3. Turn your heat off and remove the pot off of the stove and add chopped garlic, let it cool for 15 minutes.
4. Pour your butter into a small container and add the rest of your ingredients, cover with a lid, store into the fridge.
5. Allow your butter to rest about 20 minutes in the refrigerator, stir with a spoon, smooth the top of the butter. Allow it to set and you're ready to use on any recipe. ENJOY