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Coconut-Lemongrass Short Ribs
Join Rachel Gurjar in the Bon Appétit Test Kitchen as she prepares her coconut and lemongrass braised short ribs. These short ribs are inspired by Thai flavors, using lemongrass and makrut lime leaves to give an otherwise rich dish a bright, citrusy flavor.
*Recipe on video and text may differ from each other!
How to cook Coconut-Lemongrass Short Ribs:
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