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Korean Fried Chicken Wings
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Ingredients & Costing:
Marinate:
- 3kls. Chicken Wings - 540 pesos
- 1 tbsp seasoning powder - 2.5 pesos
- 1 tbsp Ginger - 3 pesos
- 1 tbsp minced Garlic - 4 pesos
- 1 tsp pepper - 10 centavos
- Coating:
- 350g Potato Starch - 104 pesos
- 1 tbsp Seasoning Powder - 2.5 pesos
- 1 tsp Garlic Powder - 4 pesos
- Oil For Frying - 50 pesos
Korean Sauce
- 1/8 cup Oil
- 1 tbsp Ginger - 3 pesos
- 1 tbsp Garlic - 4 pesos
- 1/3 cup soysauce - 4 pesos
- 2/ cup water - 18 centavos
- 1cup to 1 1/2 cup Honey - 45 pesos
- 1/3 cup Vinegar - 4 pesos
*Recipe on video and text may differ from each other!
How to cook Korean Fried Chicken Wings:
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