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Grilled tomatoes
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INGREDIENTS
- 3 cloves of garlic
- 4 tomatoes
- Salt
- Rosemary
- Olive oil
METHOD
- Cut the garlic into thin slices. Also, cut the tomatoes in half.
- Arrange the tomatoes in half, transfer them to the plate, and season with salt. Arrange the garlic slices on top and rosemary.
- Transfer the tomato halves to a pre-greased grill pan and grill until the tomatoes are soft.
- Serve them on the plate and pour the olive oil on top.
*Recipe on video and text may differ from each other!
How to cook Grilled tomatoes:
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