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Slow Cooker Ribs
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How to make bbq ribs in the slow cooker? Search no more cos these ribs are so tender and deliciously slow cooked, they fall right off the bone.
INGREDIENTS
- 3 and 1/2 lbs Ribs
- 3 Tablespoon brown sugar
- 2 teaspoon chilli powder
- 2 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon thyme
- salt and black pepper to taste
- 1 cup barbecue sauce
Brief Instruction
- Ribs must be cut into equal halves to fit slow cooker
- Remove membrane from ribs and pat dry with paper towel
- Combine all spices and season both sides of ribs
- Place 1 half of ribs into slow cooker then pour/spread with half of the barbecue sauce
- Place the other half of ribs into the slow cooker then pour/spread with remaining bbq sauce
- slow cook on low for 8 hours
*Recipe on video and text may differ from each other!
How to cook Slow Cooker Ribs:
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