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Fudgy Tofu Brownies
Hey Foodies! These fudgy vegan brownies are made with a surprising ingredient: TOFU! Which is also what keeps them super moist!These will surely help you get your fix when you're craving chocolate, too!
Ingredients:
- 270g silken Tofu
- 3/4 coconut oil
- 3/4 cup brown erythritol
- 2 tsp vanilla
- 1 cup cocoa powder
- 1/2 tsp salt
- 1 cup flour
- 1/4 cup cacao nibs
- 1/4 cup chocolate chips
Bake at 350°F for 25-30 minutes
Tablea Ganache:
- 3 tablea chocolate
- 1/2 cup coconut cream
Toppings:
- chocolate chips
- cacao nibs
*Recipe on video and text may differ from each other!
How to cook Fudgy Tofu Brownies:
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