Find The Recipe:
Pumpkin puff pastry

INGREDIENTS
- Puff pastry
- Apricot jam
- Template
- Beaten egg
METHOD
- Use a template to form several pumpkin shapes in a sheet of puff pastry.
- Cut eyes, mouth and nose in half of them.
- Place on a baking tray.
- Brush each pumpkin shape with egg.
- Bake for 20 minutes at 180°C (356°F).
- Cover each pumpkin base with jam. Place the one with eyes, mouth and nose on top.
*Recipe on video and text may differ from each other!
How to cook Pumpkin puff pastry:
More recipes from channel - Cookist Wow
Original
Baking
- What are the 40 foods in Minecraft 16:41, Apr 12, 2023
- 10 Quick and Easy Meal Prep Ideas for Busy Weekdays 11:56, May 14, 2023
- Homemade Pecan Pie Recipe for a Perfect Christmas Dessert 17:32, Dec 06, 2023
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023
- How to Make Aubergine Pizza: A Tasty Twist on Classic Pizza 11:22, May 16, 2023
- How spicy is 1 Scoville 22:00, May 21, 2023
- Satisfy Your Cravings with Our Lip-Smacking Rajma Recipe 12:45, May 22, 2023
- How Many Calories Are in a Spoon of Sugar 10:31, May 14, 2023