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Homemade Crispy Potato Chips
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Ingredients
- 1 serving
- 2 medium Potato
- Salt
(Add curry powder if you like)
Directions
Preparation: Preheat the oven to 374 °F/190℃.
①Wash potatoes well and Thinly slice
②Soak the slices in a bowl of cold Water and drain.
③Wipe dry with a kitchen towel., and place on a baking tray.
④Bake in the oven at 374 °F/190℃ for 14 minutes, then bake at 320°F/ 160℃ for 16 minutes.
⑤Shake in the plastic bag with the salt.
Enjoy cooking!
*Recipe on video and text may differ from each other!
How to cook Homemade Crispy Potato Chips:
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