Baked potatoes

Baked potatoes


  • 70 g (⅝ cup) butter, melted;
  • 20 g (4 tbsp) shredded parmesan;
  • ΒΌ tsp dry garlic;
  • salt and pepper to taste;
  • 7-8 medium potatoes.


  1. Clean potatoes and cut them in half.
  2. On a baking sheet mix together melted butter, parmesan cheese, garlic powder, salt and pepper.
  3. Spread butter-cheese mixture on the tray evenly and layer potatoes cut side down.
  4. Brush potatoes with some extra butter and sprinkle some more parmesan on top.
  5. Bake for 20-25 minutes at 210Β°C/410Β°F.

*Recipe on video and text may differ from each other!

How to cook Baked potatoes:

Original Dinner recipes