Lumpiang Gulay




Lumpiang Gulay

Ingredients & Costing:

  • Spring Roll Wrapper - 57.6 pesos
  • 2 carrots - 30 pesos
  • 2 Kamote - 44 pesos
  • 1 Singkamas - 21 pesos
  • 1 repolyo - 20 pesos
  • 1/8 cup Mantika - 2 pesos
  • 5 cloves garlic - 2 pesos
  • 1 onion - 3 pesos
  • Beans - 30 pesos
  • 1/8 cup Patis - 2 pesos
  • Hibe - 18 pesos
  • salt & pepper to taste - 10 centavos
  • seasoning powder - 2 pesos
  • Sawsawan
  • 2 cups Suka - 15 pesos
  • 1/3 cup Patis - 2.2 pesos
  • pamintang buo - 10 centavos
  • 5 cloves garlic - 2 pesos
  • 1/3 cup to 2/3 cup sugar - 8 pesos
  • 1/8 cup soysauce - 2 peso
  • Siling labuyo - 4 pesos
  • 2 red onions - 5 pesos

*Recipe on video and text may differ from each other!


How to cook Lumpiang Gulay:








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