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Crispy Threaded Chicken
Marinating the Chicken
- 2 tbsp Curd
- 1 tbsp Ginger, Garlic & Green Chilli Paste
- 1 tsp Garam Masala Powder
- 1 tsp Turmeric Powder
- 1 tbsp Kashmiri Red Chilli Powder
- Salt (as required)
- 1 tsp Lemon Juice
- 500 gms Chicken Breast (cut into strips)
- 1 cup Spring Roll Sheets cut into juliennes)
For Frying
- Oil
*Recipe on video and text may differ from each other!
How to cook Crispy Threaded Chicken:
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