Aloo Nashta




Aloo Nashta

INGREDIENTS & PROCESS:

  • 2-3 Peeled Potatoes

Grate The Potatoes

Squeeze Out The Water

  • 1 Tbsp Oil
  • ½ Tspn Cumin
  • 2 Green Chilli
  • 1 Tspn Ginger

Grated Potatoes

  • 1 Tspn Chilli Flakes
  • ½ Tspn Salt
  • 1 Cup Water
  • 2 Tbsp Coriander Leaves
  • ½ Cup Suji / Semolina

Cook Until Separate From The Pan

Cool Down For 5 Min.

Mix Well

Grease Oil In Hand

Make Shape

Fry In Medium Heated Oil

Fry Until Golden Color


*Recipe on video and text may differ from each other!


How to cook Aloo Nashta:








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