Find The Recipe:
Aloo Evening Snacks
INGREDIENTS & PROCESS:
- 1 Cup Water
- ½ Tspn Salt
- 1 Tspn Oil
- 1 Tspn Chilli Flakes
Let It Boil
- ½ Cup Suji / Semolina
Cook Until Separate From The Pan
Cool Down For 5 Min.
- 1 Boiled Grated Potato
- 2 Tbsp Onion
- 3 Tbsp Mozzarella Cheese
- 1 Tbsp Coriander Leaves
- 1 Tbsp Tomato Ketchup
Mix Well
Roll
Cut The Edges
Cut Into Pieces
Fry In Medium Heated Oil
Fry For 5-7 Min.
*Recipe on video and text may differ from each other!
How to cook Aloo Evening Snacks:
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