Find The Recipe:
Cheesy broiled sheet pan pasta with vegetables
RECIPE, SERVES 4-6
- 8 oz (223g) cascatelli or other large pasta shape
- 1 lemon
- 2 lb (908g) brussels sprouts
- 2 carrots
- 2 shallots
- 4 oz (113g) thick diced pancetta (or any fatty cured meat, or none at all)
- 8 oz (223g) mozarella
- 8 oz (223g) ricotta
- 1 red chili
- 2 garlic cloves
- panko breadcrumbs
- pecorino or parmesan cheese
- fennel seeds
- thyme (or other fresh herb)
*Recipe on video and text may differ from each other!
How to cook Cheesy broiled sheet pan pasta with vegetables:
More recipes from channel - Adam Ragusea
Original
Pasta and noodle recipes
- Traditional American Christmas Turkey Recipe with Stuffing 17:20, Dec 06, 2023
- Crunchy and Healthy: Unveiling the Secrets of Perfect Falafel 17:02, Jun 11, 2023
- What is Easter and why it is celebrated? 16:48, Apr 07, 2023
- Traditional Christmas Side Dishes: American Green Bean Casserole 17:42, Dec 06, 2023
- Easy and Quick American Breakfast Recipes for Busy Mornings 22:34, Jun 01, 2023
- Homemade Happiness: Crafting Festive Christmas Candies with Love 17:38, Nov 29, 2023
- Kimchi Rice Balls Recipe 12:41, May 01, 2023
- Sweet Traditions: Baking Memories with Christmas Cookie Bars 17:27, Nov 29, 2023
