Chili Chicken Burger

CHILI CHICKEN BURGER - Bringing together 2 of your favourites - Chili Chicken and Chicken Burger. Ab ise koi kaise na kare?

Ingredients

For Sauteed Veggies

• 1 ½ tbsp Oil,
• 1 medium Onion, chopped,
• 2-3 no. Green chillies (less spicy & chopped),
• 1 medium Carrot (peeled, chopped),
• 1 inch Ginger (peeled & chopped)
• 2 tsp light Soy sauce,

For Patty

• 700 gms Chicken mince,
• 2 medium Potato, boiled, grated,
• Sautee veggies,
• Salt to taste,
• 1 tsp Black peppercorn powder,
• 1 ½ tbsp Coriander leaves, chopped,

For Coating

• 2 no. Eggs, beaten,
• Salt to taste,
• ½ cup Fresh Bread crumb,

For Chilli Chicken Relish

• 1 tbsp Oil,
• ½ inch Ginger, chopped,
• 1 medium Onion, sliced,
• 1 large Capsicum, sliced,
• 2 no. Green chillies (less spicy & chopped),
• 2 tsp dark Soy sauce,
• 1 tbsp Tomato ketchup,

For Toasting Bun

• ½ tsp Butter, cubed,

Other Ingredients

• Oil for shallow fry,

For Assembling

• 2 no. Burger bun,
• 2 tbsp Mayonnaise,
• 4 to 5 Lettuce,
• 1 medium Tomato, sliced,
• Prepared Relish,
• 4 to 5 Lettuce,
• Prepared Patty,
• 2 no. Cheese Slices,
• Prepared Relish,
• Burger bun,

For Garnish

• Cherry tomato,
• Coriander sprig,

Process

For Sauteed Veggies

1. In a pan, add oil, once it's hot, add onion, carrot, ginger, green chillies and saute for a minute or until the onions are translucent.
2. Add light soy sauce and cook until the mixture is dry.
3. Keep it aside for further use.

For Patty

1. In a bowl, add chicken minced, boiled potatoes, sauteed veggies and mix.
2. Add salt to taste, black pepper powder, coriander leaves and mix everything well.
3. Divide the mixture in equal parts, dip the patty in beaten egg and coat it well with bread crumbs.
4. In a pan, add oil, once it's medium hot, add the patty and shallow fry until golden brown in color.
5. Keep it aside for further use.

For Chilli Chicken Relish

1. In a pan, add oil, once it's hot, add onion, capsicum, ginger green chillies and saute.
2. Add dark soy sauce, tomato ketchup and saute for a minute or until the onions are soft.
3. Keep it aside for further use.

For Assembling

1. In a pan, add butter and toss the burger buns.
2. Spread mayonnaise on the bottom bun, add tomato, prepared relish, lettuce, patty, cheese slice, relish and close it with another bun.
3. Prick the skewer to get the hold on the burger.
4. Garnish it with cherry tomato, lemon slice and coriander spring.
5. Serve it with fries.