Juicy Turkey




Juicy Turkey

Enjoy a juicy and flavorful turkey this holiday season by adding garlic-herb butter under the skin. To apply the butter, carefully separate the skin from the turkey breast, making sure not to puncture the skin, and distribute ALL of the garlic-herb butter under the skin. Don’t be shy! The butter will ensure the turkey meat is juicy and tender, while also infusing flavor.


*Recipe on video and text may differ from each other!


How to cook Juicy Turkey: