Silky Smooth French Silk Pie




Silky Smooth French Silk Pie

My French silk pie recipe is made WITHOUT raw eggs so everyone can enjoy it! It's a stunning dessert with a rich, velvety chocolate filling on a buttery homemade pie crust.

Ingredients

1 homemade pie crust:

  • 8 oz bittersweet chocolate, finely chopped (236g)
  • ½ cup unsalted butter, cut into 8 pieces (113g)
  • 4 large eggs
  • ¾ cup granulated sugar (150g)
  • ½ teaspoon salt
  • 2 teaspoons vanilla extract
  • ¼ teaspoon espresso powder (optional, but recommended)
  • 1 cup heavy cream (236ml)

*Recipe on video and text may differ from each other!


How to cook Silky Smooth French Silk Pie:








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