Chocolate pound cake

Chocolate pound cake

This hack is just amazing!


  • 3 eggs
  • 380g condensed milk
  • 1/2 tsp vanilla extract
  • 250g (2 cups) flour
  • 100g butter
  • 2 bars dark chocolate


1. Mix together eggs with condensed milk, and add in vanilla extract, butter, and flour.

2. Transfer half of the mixture to the baking pan, add the chocolate bar, and top with the rest of the mixture.

3. Bake at 180°C (360°F) for 30 minutes, turn off the heat, and top with a second chocolate bar.

*Recipe on video and text may differ from each other!

How to cook Chocolate pound cake:

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