Find The Recipe:
Crispy Suji Snacks
INGREDIENTS & PROCESS:
- 1 Cup Water
- ½ Tspn Salt
- ¼ Tspn Turmeric Powder
- ½ Tspn Coriander Powder
- 1 Tspn Oil
Let It Boil
- ½ Tspn Chilli Flakes
- 1 Tbsp Coriander Leaves
- ½ cup Suji / Semolina
Cook Until Separate From The Pan
Cool Down For 5 Min.
- 2 Boiled Mashed Potatoes
Mix Well
Take a Strainer
Grease Oil
Make Shape
Fry In Medium Heated Oil
Fry Until Golden Color
*Recipe on video and text may differ from each other!
How to cook Crispy Suji Snacks:
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