Find The Recipe:
Lugaw Overload
Ingredients & Costing:
Lugaw | Yield: 35 servings for 800ml packaging
- 1/4 cup Oil - 4 pesos
- 1/2 cup Margarine - 15 pesos
- 2 Sibuyas - 6 pesos
- 1 bulb garlic - 5 pesos
- 1/4 cup Ginger or Luya - 8 pesos
- 3/4 kilo malagkit - 45 pesos
- 1/4 kilo bigas - 12 pesos
- 10 to 12 liters beef stock or hugas bigas - 15 pesos
- kasubha or safflower - 10 pesos
- salt & pepper to taste - 1 peso
- 2 chicken cubes - 14 pesos
Toppings: 35.97 per servings
- Ox tripe
- Pork Liver
- Chicken
- Tofu
- Roasted Garlic
- Spring Onion
- Chili oil
- Boiled Egg
- Kalamansi
- Chicharon (optional)
- Packaging: 800ml microwaveable round tub - 8 each
*Recipe on video and text may differ from each other!
How to cook Lugaw Overload:
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