Find The Recipe:
Chinese Tomato Scrambled Eggs

This easy stir fried tomato and egg recipe is insanely flavorful for how easy it is. With sweet juicy tomatoes and creamy scrambled eggs, this satisfying Chinese comfort food comes together from a handful of pantry staples in under 10 minutes.
INGREDIENTS
- 200 grams peeled tomatoes (cored and cut into bite-sized wedges)
- 2 tablespoons ketchup
- 1/2 teaspoon potato starch
- 1/4 teaspoon salt
- white pepper (to taste)
- 4 large eggs (58 grams/2 ounces per egg)
- 1 teaspoon soy sauce
- 1 tablespoon vegetable oil
- cilantro (for garnish)
*Recipe on video and text may differ from each other!
How to cook Chinese Tomato Scrambled Eggs:
More recipes from channel - No Recipes
Original
Breakfast
- How To Make Macarons 13:29, Apr 06, 2023
- Warm and Wholesome: Dive into the Perfect Apple Crisp Recipe 19:03, Nov 13, 2023
- Easy Quiche Recipe: A Crowd-Pleasing Dish for Any Occasion 16:58, May 23, 2023
- What Food Can You Not Freeze 09:29, Apr 11, 2023
- Quick and Easy: Steamed Corn Instant Pot Recipe for Busy Days 11:22, May 24, 2023
- Chicken al Pastor Recipe 11:37, Apr 25, 2023
- Quick and Easy Oatmeal Recipe: Start Your Day Right 12:29, May 29, 2023
- Banana Pudding Tacos 13:16, Apr 06, 2023