Fried Chicken Skin
Fried Chicken Skin
*Recipe on video and text may differ from each other!
How to cook Fried Chicken Skin:

Paano gumawa ng kanto style crispy chicken skin easy recipe pang negosyo with costing. Watch next; How to cook Kanto Fried Chicken Recipe for Business
Ingredients & Costing:
- 2 kgs. Chicken Skin - 380 pesos
- 1 1/2 tbsp seasoning powder - 5.5 pesos (optional, you may replace fish sauce instead)
- 2 tbsp Baking Powder - 2.3 pesos
- 1 tsp ground black pepper - 10 centavos
- 1 tsp Oregano powder - 1.6 pesos
- 1 egg - 7 pesos
Breading/Coating
- 500g Harina - 19 pesos
- 1 tbsp Seasoning powder - 3.6 pesos
- 1 tsp ground black pepper - 10 centavos
- 1 tsp Oregano powder - 1.6 pesos
Oil for frying: 40 pesos
More recipes from channel - Nina Bacani
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