Avocado dinner


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How to cook Avocado dinner:

Avocado dinner

INGREDIENTS

  • 2 avocados
  • 4 eggs
  • 3 garlic cloves, minced
  • 1 tbsp olive oil
  • 1/3 tsp salt
  • 1/3 tsp black pepper
  • 50g shredded cheese

METHOD

1. Cut avocados into halves, spread with garlic mixture, and top with egg whites and cheese.

2. Bake at 200°C (390°F) for 15 minutes.

3. Add egg yolks and bake for 5 minutes more.

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