Carioca




Carioca

Ingredients & Costing:

  • 500g or 4 1/4 cup Glutinous Rice Flour - 45 pesos
  • 1/4 cup + 1/2 tbsp All Purpose Flour - 2 pesos
  • 2 cups Water - 63 centavos
  • 1 tsp Vanilla - 1 peso
  • Oil for Shallow fry - 20 pesos
  • Sugar Glaze
  • 2 cups Light Sugar - 21.6 pesos
  • 1/2 cup Water - 15 centavos
  • BBQ Stick - 7 pesos



*Recipe on video and text may differ from each other!


How to cook Carioca:








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