Find The Recipe:
Green Death Flip Cocktail
How to make a Death Flip Cocktail Recipe Melbourne bartender from the Black Pearl, Chris Hysted, first created the Death Flip cocktail around 2010. This variation on a flip is a herbaceous mix of Blanco Tequila, Yellow Chartreuse and Jagermeister - a smooth, creamy texture with a punch of flavour. Note that the recipe made in the video is a 'Green' Death Flip, made using Green Chartreuse instead of Yellow Chartreuse.
INGREDIENTS - 30mL Blanco Tequila (1oz) - 15mL Yellow Chartreuse (0.5oz) - 15mL Yellow Chartreuse (0.5oz) - 15mL Jagermeister (0.5oz) - 15mL 1:1 Sugar Syrup (0.5oz) - Whole Egg HOW TO 1. Dry shake the egg 2. Add the remaining ingredients 3. Shake and strain into a stemmed cocktail glass 4. Garnish with grated nutmeg.
*Recipe on video and text may differ from each other!
How to cook Green Death Flip Cocktail:
More recipes from channel - Steve the Bartender
Original
Drinks
- How Long Do Cherry Tomatoes Last 10:09, Apr 08, 2023
- Discover the Perfect Quiche Recipe: A Savory Delight for Every Occasion 10:25, May 17, 2023
- Crunchy and Healthy: Unveiling the Secrets of Perfect Falafel 17:02, Jun 11, 2023
- How To Make a Cocomelon Cakes 10:38, Apr 27, 2023
- Can You Freeze Mashed Potatoes 09:50, Apr 08, 2023
- Discover the Health Benefits of Snake Gourd: A Nutrient-Packed Superfood 12:45, May 18, 2023
- Portobello Mushroom 15:16, Apr 20, 2023
- Festive Christmas Chicken Salad 14:53, Nov 24, 2023