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Licorice liqueur at home
INGREDIENTS
- 100g pure licorice
- 120ml water
- 600 g sugar
- 1l pure alcohol
METHOD
1. Cut the licorice into pieces. Places in a jar. Add water and let stand until dissolved.
2. Pour sugar into a pot of water. Let it dissolve.
3. Let it cool.
4. Add the licorice liquid and mix well. Add the alcohol and mix again.
5. Bottle and let it rest for a week before serve it.
*Recipe on video and text may differ from each other!
How to cook Licorice liqueur at home:
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