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Aloo Naan Roti
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INGREDIENTS & PROCESS:
- 110 Ml Warm Milk
- 1 Tspn Sugar
- 1 Tspn Yeast
- Keep For 5 Min.
- 1 Cup Flour
- ½ Tspn Salt
- 1 Tbsp Oil
Mix Well
Make Dough
Rub Some Oil
Keep For 3 min.
- 2 Boiled Mashed Potato
- ½ Tspn Chilli Flakes
- ½ Tspn Cumin
- ½ Tspn Salt
- ½ Tspn Chat Masala
- 2 Green Chilli
- 2 Tbsp Onion
Mix Well
- 2 Tbsp Coriander Leaves
Take Some Dough
Roll
Potato Mixture
Cover Well
Roll
Press With a Wooden Spoon
Fry in Medium Heat
- 1 Tspn Butter
Fry Both Sides Well
*Recipe on video and text may differ from each other!
How to cook Aloo Naan Roti:
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