Bundt cake with chocolate

Bundt cake with chocolate


  • 200g (1 1/2 cups) flour
  • 160g (3/4 cup) sugar
  • 100g (3/4 cup) corn flour
  • 200ml (4/5 cup) milk
  • 3 eggs
  • 14g baking powder
  • 100g chocolate
  • Powdered sugar


1. Coat chocolate pieces with flour.

2. In a bowl mix together eggs with sugar, and add in milk, oil, flour baking powder, and corn flour.

3. Transfer to the baking pan and add chocolate. Bake at 190┬░C (390┬░F) for 35 minutes.

4. Sprinkle with powdered sugar.

*Recipe on video and text may differ from each other!

How to cook Bundt cake with chocolate:

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