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Mutton Shashlik
Prepping
- 500gms Mutton (boneless)
- 1 tbsp Raw Papaya Paste
- Salt (as required)
- 2 tsp Lemon Juice
For Marination
- .2 tbsp Curd
- .2 tbsp Mustard Oil
- .2 tsp Ginger Garlic Paste
- .1 tsp Turmeric Powder
- .1 tbsp Red Chilli Powder
- .1 tbsp Garam Masala Powder
- .1 Capsicum
- .1 Tomato
- .1 Onion
For Frying
- . Oil (for basting)
*Recipe on video and text may differ from each other!
How to cook Mutton Shashlik:
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