Find The Recipe:
Poha Yogurt Snacks
INGREDIENTS & PROCESS:
- ½ Cup Poha / Flatten Rice
Soak For 5 Min.
Wash Well
Mash The Poha
- ¼ Cup Curd
- ¼ Cup Suji / Semolina
- 3 Tbsp Carrot
- 3 Tbsp Capsicum
- 2 Tbsp Boiled Corn
- 2 Green Chilli
- 1 Tspn Ginger
- ½ Tspn Salt
- ½ Tspn Pepper Powder
- 2 Tbsp Coriander Leaves
- ½ Cup Water
Mix Well
- ¼ Tspn Baking Soda
Grease Oil In Appe Pan
Pour Batter
Cook For 5 Min.
Flip
Cook Both Side Well
*Recipe on video and text may differ from each other!
How to cook Poha Yogurt Snacks:
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