Smothered Chicken

A comforting classic, this easy Southern Smothered Chicken features fall-off-the-bone chicken thighs in a savory skillet gravy, seasoned to perfection.

• 1 1/2 pound chicken
• 1 tablespoon onion powder
• 1 tablespoon, garlic powder
• 1 teaspoon celery salt
• 1 tablespoon chicken bouillon
• 1 teaspoon paprika
• 1/2 yellow onion
• 1 teaspoon ground black pepper
• 1 teaspoon Italian seasoning
• 4 tablespoon. All purpose flour
• 1 teaspoon minced garlic
• 1 cup shredded celery
• 1 cup shredded green bell pepper
• 3 cup chicken broth
• 4 tablespoons unsalted butter