Vanilla Custard Eclairs

Eclairs might just be my most favorite baked treat ever! I think it might be because when you take a giant bite, all of the flavors get squished together and end up tasting amazing! Made with a simple pate a choux pastry dough and custard filling, you’ll love how delicious and easy these eclairs are. Filled with a silky smooth custard filling, these pastry clouds because a dreamy and indulgent dessert. You’ll love this recipe for eclairs with the perfect hollow shells and the creamiest custard filling.