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Eggless Custard Cake
INGREDIENTS & PROCESS:
- 3 Tbsp Tutti Frutti
- 1 Tspn Flour
- Mix Well
- 1 Cup Milk
- ΒΌ Cup Oil
- 1 Cup Flour
- 3 Tbsp Custard Powder
- Β½ Cup Powder Sugar
- 1 Tspn Baking Powder
- 1/8 Tspn Baking Soda
- Sieve
Mix Well
- 2 Drops Yellow Food Colour
Tutti Frutti
- 6 Inch Mould
- Grease Oil
Place a Baking Paper
Pour
Spread Some Tutti Frutti
Pre Heat a Pan With Wire Stand
Pre-Heat For 5-7 Min.
Cook For 35-40 Min.
*Recipe on video and text may differ from each other!
How to cook Eggless Custard Cake:
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