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Amritsari Chole Bhature
Chana Masala
Ingredients:
- WHOLE SPICES
- CUMIN SEEDS | рдЬреАрд░рд╛ 2 TBSP
- CORIANDER SEEDS | рдзрдирд┐рдпрд╛ 3 TBSP
- BLACK PEPPERCORNS | рд╕рд╛рдмреБрдд рдХрд╛рд▓реА рдорд┐рд░реНрдЪ 1 TBSP
- CLOVES | рд▓реМрдВрдЧ 5 NOS.
- BAY LEAVES | рддреЗрдЬ рдкрддреНрддрд╛ 3 NOS.
- CINNAMON STICK | рджрд╛рд▓рдЪреАрдиреА 2 INCH
- STAR ANISE | рдЪрдХрд░реА рдлреВрд▓ 1 NO.
- BLACK CARDAMOM | рдмрдбрд╝реА рдЗрд▓рд╛рдпрдЪреА 3 NOS.
- GREEN CARDAMOM | рд╣рд░реА рдЗрд▓рд╛рдпрдЪреА 5-6 NOS.
- MACE | рдЬрд╛рд╡рд┐рддреНрд░реА 1 NO.
- SPICY RED CHILLIES | рддреАрдЦреА рд▓рд╛рд▓ рдорд┐рд░реНрдЪ 4-5 NOS.
- POMEGRANATE SEEDS | рдЕрдирд╛рд░рджрд╛рдирд╛ 3 TBSP
- KASURI METHI | рдХрд╕реВрд░реА рдореЗрдереА 1 TBSP
- FENUGREEK SEEDS | рдореЗрдереА рдХреЗ рдмреАрдЬ 1/4 TSP
- SALT | рдирдордХ A PINCH
- POWDERED SPICES
- DRY MANGO POWDER | рдЖрдордЪреВрд░ рдкрд╛рдЙрдбрд░ 1 TBSP
- BLACK SALT | рдХрд╛рд▓рд╛ рдирдордХ 2 TSP
- KASHMIRI RED CHILLI POWDER | рдХрд╢реНрдореАрд░реА рд▓рд╛рд▓ рдорд┐рд░реНрдЪ рдкрд╛рдЙрдбрд░ 1 TBSP
Amritsari Chole
Ingredients:
For boiling
- CHICKPEAS | рдХрд╛рдмреБрд▓реА рдЪрдирд╛ 2 CUPS
- DRY AAVLA | рд╕реВрдЦрд╛ рдЖрдВрд╡рд▓рд╛ 1 TBSP
- WATER | рдкрд╛рдиреА AS REQUIRED
- TEA LEAVES | рдЪрд╛рдп 2 TBSP
- WHOLE SPICES
- CAROM SEEDS | рдЕрдЬрд╡рд╛рдЗрди 1 TSP
- BLACK CARDAMOM | рдмрдбрд╝реА рдЗрд▓рд╛рдпрдЪреА 2 NOS.
- GREEN CARDAMOM | рд╣рд░реА рдЗрд▓рд╛рдпрдЪреА 3 NOS.
- CLOVES | рд▓реМрдВрдЧ 3 NOS.
- BLACK PEPPERCORNS | рд╕рд╛рдмреБрдд рдХрд╛рд▓реА рдорд┐рд░реНрдЪ 3-4 NOS.
- CINNAMON STICK | рджрд╛рд▓рдЪреАрдиреА 1 INCH
- BAY LEAF | рддреЗрдЬ рдкрддреНрддрд╛ 3 NOS.
- GARLIC | рд▓реЗрд╣рд╕реБрди 6-7 CLOVES (CRUSHED)
- WATER | рдкрд╛рдиреА AS REQUIRED
- SALT | рдирдордХ TO TASTE
- BAKING SODA | рдмреЗрдХрд┐рдВрдЧ рд╕реЛрдбрд╝рд╛ 1/2 TSP
Base Masala / Gravy
- CHANA MASALA | рдЪрдирд╛ рдорд╕рд╛рд▓рд╛ 3 TBSP
- OIL | рддреЗрд▓ 4 TBSP
- CAROM SEEDS | рдЕрдЬрд╡рд╛рдЗрди 1 TSP
- ONIONS | рдкреНрдпрд╛рдЬрд╝ 4 MEDIUM SIZED (CHOPPED)
- GINGER GARLIC PASTE | рдЕрджрд░рдХ рд▓реЗрд╣рд╕реБрди рдХреА рдкреЗрд╕реНрдЯ 3 TBSP
- GREEN CHILLI | рд╣рд░реА рдорд┐рд░реНрдЪ 1-2 (CHOPPED)
- POWDERED SPICES
- TURMERIC POWDER | рд╣рд▓реНрджреА рдкрд╛рдЙрдбрд░ 1/4 TSP
- SPICY RED CHILLI POWDER | рддреАрдЦреА рд▓рд╛рд▓ рдорд┐рд░реНрдЪ рдкрд╛рдЙрдбрд░ 2 TSP
- CORIANDER POWDER | рдзрдирд┐рдпрд╛ рдкрд╛рдЙрдбрд░ 1 TBSP
- CUMIN POWDER | рдЬреАрд░рд╛ рдкрд╛рдЙрдбрд░ 1 TSP
- CHANA MASALA | рдЪрдирд╛ рдорд╕рд╛рд▓рд╛ 1 TBSP
- TOMATO PUREE | рдЯрдорд╛рдЯрд░ рдХреА рдкреНрдпреВрд░реА OF 4-5 TOMATOES
- SALT | рдирдордХ TO TASTE
Final cooking
- SALT | рдирдордХ IF REQUIRED
- CHANA MASALA | рдЪрдирд╛ рдорд╕рд╛рд▓рд╛ A LARGE PINCH
- ROASTED KASURI METHI POWDER | рднреБрдиреА рд╣реБрдИ рдХрд╕реВрд░реА рдореЗрдереА рдХрд╛ рдкрд╛рдЙрдбрд░ A PINCH
- GREEN CHILLI | рд╣рд░реА рдЗрд▓рд╛рдпрдЪреА 2-3 (SLIT)
- GINGER | рдЕрджрд░рдХ 1 INCH (JULIENNE)
- GHEE | рдШреА 2 TBSP
- FRESH CORIANDER | рд╣рд░рд╛ рдзрдирд┐рдпрд╛ A HANDFUL (CHOPPED)
For bhature
Ingredients:
- REFINED FLOUR | рдореИрджрд╛ 2 CUPS
- SEMOLINA | рд░рд╡рд╛ 1/4 CUP(FINE)
- POWDERED SUGAR | рдкреАрд╕реА рд╣реБрдИ рд╢рдХреНрдХрд░ 1 TBSP
- BAKING POWDER | рдмреЗрдХрд┐рдВрдЧ рдкрд╛рдЙрдбрд░ 1/2 TSP
- BAKING SODA | рдмреЗрдХрд┐рдВрдЧ рд╕реЛрдбрд╝рд╛ 1/2 TSP
- SALT | рдирдордХ A PINCH
- CURD | рджрд╣реА 1/3 CUP
- WATER | рдкрд╛рдиреА 3/4 CUP (ADD GRADUALLY)
- OIL | рддреЗрд▓ 2 TBSP
*Recipe on video and text may differ from each other!
How to cook Amritsari Chole Bhature:
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