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2-Ingredient Lotus Biscoff Mousse
This 2-ingredient Lotus Biscoff mousse is one of the easiest desserts you can make. Despite this is an easy recipe to make, it is a very tasty dessert. The mousse is light and airy and not too sweet.
Ingredients
- 1 cup (240ml) Heavy Cream, cold
- 120g Biscoff spread
- Crushed Biscoff cookies (optional)
*Recipe on video and text may differ from each other!
How to cook 2-Ingredient Lotus Biscoff Mousse:
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