Find The Recipe:
The Best Twice Baked Potato Casserole
Ingredients
- 4 pounds russet potatoes washed and peeled
- 8 cups chicken broth
- 1/2 cup salted butter
- 2 cups sour cream
- 2 cups cheddar cheese divided, shredded
- 1/2 cup green onion diced
- 1 cup bacon cooked and crumbled
- 1 teaspoon salt to taste
- 1 teaspoon black pepper to taste
*Recipe on video and text may differ from each other!
How to cook The Best Twice Baked Potato Casserole:
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