Find The Recipe:
Giant Pretzel Sandwich
A Giant Pretzel Sandwich is a fun and delicious twist on a traditional sandwich, where a large pretzel serves as the bread, encasing various fillings. Here's a general recipe to guide you in making a Giant Pretzel Sandwich:
Ingredients:
- Giant pretzel (store-bought or homemade)
- Deli meats (such as ham, turkey, or roast beef)
- Cheese slices (such as cheddar, Swiss, or provolone)
- Lettuce, tomato, and other desired sandwich toppings
- Mustard, mayonnaise, or other condiments of your choice
Instructions:
- If you're using a store-bought giant pretzel, follow the instructions on the package for baking or heating it. If you prefer to make your own, you can find pretzel dough recipes online or use a pre-made dough mix.
- Once the pretzel is baked or heated, allow it to cool slightly before assembling the sandwich.
- Slice the giant pretzel horizontally, creating a top and bottom half. Be careful not to slice it all the way through, so the halves remain attached.
- Spread your preferred condiments, such as mustard or mayonnaise, on the bottom half of the pretzel.
- Layer deli meats of your choice on top of the condiments. You can use a variety of meats or stick to a single type.
- Add cheese slices on top of the deli meats to melt and add flavor. You can use one type of cheese or mix different varieties.
- Top the cheese with lettuce, tomato slices, and any other sandwich toppings you desire, such as pickles or onions.
- Place the top half of the giant pretzel on the sandwich, pressing it down gently to secure the fillings.
- If desired, you can brush the top of the pretzel with melted butter and sprinkle it with coarse salt or sesame seeds for added flavor and texture.
- Use a sharp knife to carefully slice the giant pretzel sandwich into individual servings.
- Serve the Giant Pretzel Sandwich immediately while still warm and enjoy!
The Giant Pretzel Sandwich is a unique and visually appealing option for picnics, parties, or even as a hearty meal on its own. Feel free to customize the fillings to your taste preferences, adding or substituting ingredients as desired.
*Recipe on video and text may differ from each other!
How to cook Giant Pretzel Sandwich:
More recipes from channel - Bruno Albouze
Original
Breakfast
- Delicious and Healthy Eggplant Pizza Recipe: A Perfect Low-Carb Alternative 11:11, May 20, 2023
- Irresistible Scone Recipes: A Perfect Treat for Any Time of Day 10:29, May 17, 2023
- What is palm oil and why is it bad? 21:24, Apr 04, 2023
- Rhubarb Crumble Recipe 19:49, Apr 12, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- Indulge in the Creamy Goodness of Paneer Bhurji: A Must-Try Recipe 12:53, May 22, 2023
- 10 Delicious Ways to use Mince Meat 17:35, Apr 27, 2023
- Can You Eat Ginger Skin 10:28, Apr 08, 2023