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Ramen Fried Rice Recipe - Sobameshi
Ingredients
- 1 pack instant ramen (about 100 grams)
- 200 grams cooked short-grain rice
- 2 tablespoons Worcestershire sauce
- 1 tablespoon ketchup
- 1 tablespoon oyster sauce
- 1/4 teaspoon black pepper
- 1 tablespoon vegetable oil
- 100 grams cabbage (chopped into 1/4-inch squares)
- 50 grams onion
- 40 grams carrots (chopped into 1/4-inch slices)
- 120 grams ground pork
- 1/3 cup water
- scallions (chopped for garnish)
- beni shōga (red pickled ginger)
*Recipe on video and text may differ from each other!
How to cook Ramen Fried Rice Recipe - Sobameshi:
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