Find The Recipe:
Unlock the Secrets of Perfect Sourdough Bread: Step-by-Step Guide for Beginners
Ingredients
- ⅔ cup active starter (bubbly, active, fed) (150g)
- 1 ⅓ cups warm (90F) water (315g)
- 1 ½ Tablespoons olive oil (18g)
- 3 ⅔ cups bread flour (450g )
- 2 teaspoons table salt (13g)
- Oil for greasing pan
- Additional flour for dusting work-surface
*Recipe on video and text may differ from each other!
How to cook Unlock the Secrets of Perfect Sourdough Bread: Step-by-Step Guide for Beginners:
More recipes from channel - Sugar Spun Run
Original
Bread recipes
- Healthy and Nutritious Avial: A Wholesome Blend of Vegetables in Coconut Sauce 11:55, May 16, 2023
- Artichoke Magic: Quick and Easy Instant Pot Recipe for a Gourmet Dish 11:30, May 24, 2023
- Filet Mignon Steak Recipe 12:06, Apr 22, 2023
- 5 Ingredient Meals: Simple Recipes for Busy Weeknights 12:19, May 14, 2023
- Classic Pasta Recipe with Rich and Flavorful Red Sauce 11:31, May 23, 2023
- What Is Ruby Chocolate 15:23, Apr 06, 2023
- How to Make Classic Eggnog for Christmas 17:23, Dec 06, 2023
- What Is Special About A New York Strip 12:17, Apr 22, 2023
