Find The Recipe:
Unlock the Secrets of Perfect Sourdough Bread: Step-by-Step Guide for Beginners
Ingredients
- ⅔ cup active starter (bubbly, active, fed) (150g)
- 1 ⅓ cups warm (90F) water (315g)
- 1 ½ Tablespoons olive oil (18g)
- 3 ⅔ cups bread flour (450g )
- 2 teaspoons table salt (13g)
- Oil for greasing pan
- Additional flour for dusting work-surface
*Recipe on video and text may differ from each other!
How to cook Unlock the Secrets of Perfect Sourdough Bread: Step-by-Step Guide for Beginners:
More recipes from channel - Sugar Spun Run
Original
Bread recipes
- What Is ASMR In Food 11:09, Apr 27, 2023
- Holiday Appetizers for an American Christmas Party 17:39, Dec 06, 2023
- Yellow Watermelon: A Refreshing Twist on a Summertime Favorite 10:49, Jun 19, 2023
- Easy Quiche Recipe: A Crowd-Pleasing Dish for Any Occasion 16:58, May 23, 2023
- Cocktails for Home Parties: Simple Recipes and Tips 12:26, Aug 07, 2024
- Cinnamon Roll Recipe 16:53, Apr 10, 2023
- The Benefits of Kiwi For The Human Body 09:53, May 03, 2023
- Hoppin John Delight: A Soulful Recipe for Good Luck and Great Flavor 21:52, Dec 01, 2023
