Stuffed Cabbage Cake




Stuffed Cabbage Cake

Ingredients

  • 1 large Cabbage
  • For the filling:
  • 3 tablespoons Olive oil
  • 1 onion, chopped
  • 3-4 Garlic cloves, crushed
  • 1 lb (450g) Ground beef
  • Salt to taste
  • Black pepper to taste
  • 1 teaspoon Cumin
  • 1 teaspoon Turmeric
  • 1 teaspoon Paprika
  • 1 can (400g) Crushed tomatoes
  • Thyme
  • Oregano
  • 1 cup Rice, washed
  • 1/2 cup Dried fruits of your choice: plums/apricot, chopped
  • 2 tablespoons Mint leaves, chopped
  • 2 tablespoons Parsley, chopped
  • 1/3 cup Pine nuts
  • For the liquids:
  • 1¾ cups (420ml) Water
  • 1/4 cup (60ml) Oil
  • 2-3 tablespoons Date syrup
  • Salt to taste
  • Pepper to taste
  • 1 teaspoon Turmeric

*Recipe on video and text may differ from each other!


How to cook Stuffed Cabbage Cake:








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