Pistachio Creme Brulee Recipe




Pistachio Creme Brulee Recipe

Ingredients

  • 2 cups (500ml) heavy cream
  • 6 egg yolks
  • 1/2 cup (100g) sugar + more for caramelizing the top
  • 1 vanilla bean or 1 tsp vanilla paste
  • 60g (2.10oz) pistachio paste

*Recipe on video and text may differ from each other!


How to cook Pistachio Creme Brulee Recipe:








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