Find The Recipe:
Cream cannoli
![Cream cannoli Cream cannoli](/uploads/youtube/parse/1681625583_mkAoR0.jpg)
INGREDIENTS
- 600g of puff pastry
- 1 egg
- 70g of vanilla pudding
- 360ml (1 2/5 cups) of milk
- 60g (1/4 cup) of sugar
- 160ml (3/5 cup) of whipping cream
- Hazelnut grains
METHOD
1. Roll out puff pastry, and cut it into strips.
2. Twist it around the spoons and transfer to the baking pan, spread with egg, and bake at 180°C (360°F) for 20 minutes.
3. In the pan add vanilla pudding, sugar, and milk. Cook on low heat until thick, once cool enough mix with whipped cream.
4. Fill baked cannolis with prepared cream.
5. Sprinkle with hazelnut grains.
*Recipe on video and text may differ from each other!
How to cook Cream cannoli:
More recipes from channel - Cookist Wow
Original
Appetizers
- Merry Munchies: Easy and Elegant Christmas Appetizer Ideas 16:54, Nov 30, 2023
- Air Fryer Crispy Kimchi Fried Rice Balls 13:32, Apr 06, 2023
- Dal Makhani Recipe: A Creamy Delight for Your Taste Buds 12:39, May 22, 2023
- Discover the Health Benefits of Snake Gourd: A Nutrient-Packed Superfood 12:45, May 18, 2023
- The Perfect Brunch Delight: Elevate Your Morning with Homemade Chilaquiles 22:19, May 21, 2023
- Aloo Gobi Recipe: A Mouthwatering Combination of Potatoes and Cauliflower 11:37, May 23, 2023
- How Many Calories In a Good Sized Banana 11:23, May 14, 2023
- How Many Calories Are In An Egg 10:16, May 14, 2023